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THE SESAME MENU

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COLD APPETIZERS

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FRESH OYSTERS FROM STON WITH LEMON CAVIAR
Limited daily offer
SEASONAL SALAD
CHICKEN SALAD
BEEF CARPACCIO WITH TRUFFLES
CARPACCIO OCTOPUS
PROSCIUTTO AND CHEESE PLATTER FOR 2
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HOT APPETIZERS

HOMEMADE RAVIOLI
Cheese-chard
HOMEMADE RAVIOLI
Ox tail
HOMEMADE TAGLIATELLE WITH TRUFFLE
BEETROOT RISOTTO
SEA RISOTTO
HOMEMADE TAGLIATELLE WITH LOBSTER AND BISQUE

SOUPS

FISH SOUP
LOBSTER BISQUE
SEASONAL VEGETABLE CREAM SOUP
GAZPACHO TOMATOES

FISH DISHES

GRILLED SARDINES WITH CHARD
FRESH MUSSELS FROM STON STEW FOR TWO
PAPILLOTE SURPRISE
HOMEMADE TAGLIATELLE WITH LOBSTER AND BISQUE
TUNA TRIS WITH RATATOUILLE
SEAFOOD HEAVEN FOR TWO
GREGADA FOR TWO
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MEAT DISHES

VEAL CHEEKS WITH SMOKED MASHED POTATOES
LAMB SHANK WITH SEASONAL VEGETABLE
HOMEMADE TAGLIATELLE WITH BEEFSTEAK STRIPES
STEWED BEEF DISH COOKED IN SPECIAL SAUCE WITH HOMEMADE GNOCCHI
BEEFSTEAK WITH PAVE POTATOES

BURGERS

BURGERS WITH DOUBLE BAKED PATATOES
PRIME
LAMB
BEEF

VEGETARIAN CORNER

HUMUS POLENTA
RATATOUILLE WITH QUINOA

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